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WINEMAKER'S DINNER

Sixth Annual Winemaker’s DinnerHosted by Canyon Crest LodgePrepared by Chef Cris PoweWines by French Winemaker George Duboeuf

Featuring a gourmet seven course French cuisine dinner accompanied by four different varietal fine French wines.Cost for Dinner: $85.00 per personor$160.00 per coupleSuper Saver Package:$260.00 for dinner including overnight stay for two people with breakfast.


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Last Updated: 5th July 2010

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